Damping off in microgreens
Damping off in microgreens is caused primarily by fungal pathogens such as Pythium, Rhizoctonia, and Fusarium. These fungi thrive in moist, warm environments and attack the seeds or seedlings, leading...
Michael Skaret |
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Damping off in microgreens is caused primarily by fungal pathogens such as Pythium, Rhizoctonia, and Fusarium. These fungi thrive in moist, warm environments and attack the seeds or seedlings, leading...
Michael Skaret |